POV: It’s date night, and you’re making our Chili Maple Rigatoni. That special someone takes one bite, and their eyes widen as they go in for more. They alternate between chewing and thanking you for spending so much time and energy on cooking a delicious meal for them.

You smile. Partially because you like seeing them happy, but mostly because they misjudged. You spent very little energy at all. With our sauce and a few other essentials, this meal was a rarity: low effort, high reward.

A simple (and very addicting snack). I dare you to make a batch and not finish it in one session!

Also, this recipe can be applied to other nuts and vegetables (baking times and temperatures may need to be adjusted).

Oatmeal, but make it CHIC using our Chili Maple Sauce! Although typically considered breakfast / brunch, this hearty meal can be eaten at any time of the day.

Add more broth to create a juk-like (porridge) consistency or use it as a way to clear out all the vegetables in your fridge that are awaiting their doom.